Today’s episode comes to you from Amherst Massachusetts, where we visit with Kerry Taylor of Brookfield Farm. (https://www.brookfieldfarm.org) Kerry shares how they run a 500 member CSA, incorporate an intern weeding crew. She then talks about the challenges of being a new manager for a farm that’s been in the community for over 35 years.
Follow Brookfield Farm
Facebook: https://www.facebook.com/BrookfieldFarm88/
Instagram: https://www.instagram.com/brookfieldfarm/
Photos
(click on a photo to view full screen)
Equipment
Root Cellar
Potato Cutter
